Tue 16 April | 7pm - 9pm

Venue: OPIKA
LG 105-106, Lebuh Bandar Utama, Bandar Utama, 47800 Petaling Jaya

Admission Fees: RM200 per pax

 

A French-Malaysian collaboration between visiting French gourmet chef Tina Barrat and Malaysian nutritionist/chef Chan Cudennec especially for Vegan Keto, the place for vegans, vegetarians and people who aspire to embrace a healthy lifestyle.

Take a journey along the French Mediterranean coast and savour its culinary delights, healthy yet so tasty, with organic ingredients supplied by OPIKA Organic Market and Restaurant. Who said vegan food must be boring?

Booking Information:
Chan@sol-wellness.com
Whatsapp: +85291898050 / call 0132888148